We are looking for a Quality Associate (food industry) to join our team!
Join EXBERRY® by GNT – a Global Leader in Plant-Based Colors
EXBERRY® creates vibrant, sustainable colors for food and drinks using fruits, vegetables, plants, seeds, and algae. Our natural color concentrates are trusted worldwide for their quality, versatility, and ease of use.
Our Mission: Drive a healthier future with plant-based ingredients. Every day, we empower our customers to remove artificial colors and create clean-label products, delivering innovative, sustainable solutions.
Our Values: Integrity, care, commitment, and pioneering spirit guide everything we do.
We’re looking for talented people to help us shape a healthier, sustainable future for people and the planet.
POSITION SUMMARY:
The Quality Associate will support lab operations by collecting and testing samples for incoming ingredients, finished goods, and production line processes. They will manage lab inventory and supplies, ensure lab sanitation and organization, and collaborate with other departments as needed for ongoing projects.
ESSENTIAL FUNCTIONS:
- Perform regular quality checks on ingredients, finished products, and packaging to ensure adherence to both company and industry standards.
- Collect and prepare samples of incoming ingredients, finished goods, and production batches for testing and analysis.
- Organize and manage daily sample sets for timely and accurate analysis.
- Collaborate with production teams to implement corrective actions and resolve quality issues when necessary.
- Oversee lab inventory, ensuring adequate stock of samples and supplies required to support daily operations.
- Participate and perform in both internal and external audits to confirm compliance with all relevant regulatory and food safety standards.
- Maintain meticulous lab records and data documentation, ensuring accuracy and traceability.
- Uphold a clean, organized, and safe work environment by adhering to established safety protocols.
- Demonstrate the ability to work independently with minimal supervision, while also thriving in a team-oriented setting.
- Adapt to and thrive in a fast-paced, dynamic work environment.
ADDITIONAL RESPONSIBILITIES:
- Complete all assigned safety training in a timely manner.
- Stay current with all required training and ensure timely completion.
- Follow the Company’s established processes, procedures, and policies, ensuring compliance with Good Manufacturing Practices (GMPs), Personal Protective Equipment (PPE) requirements, Safe Quality Food (SQF) standards, and product quality guidelines.
- Maintain a collaborative team mindset while actively supporting GNT’s Food Safety culture.
- Maintain a clean and organized work environment, ensure your clothing is neat at all times, and support colleagues in adhering to hygiene standards.
QUALIFICATIONS:
- Bachelor’s degree in Food Science, Microbiology, Chemistry, Biology, or a related field (preferred).
- 1-3 years of experience in a laboratory or production environment (preferred).
- Familiarity with food safety regulations, including HACCP, GMP, and SQF standards..
- PCQI and HACCP certification (preferred).
- Experience with an ERP system (Microsoft Business Dynamics)
- Exceptional attention to detail with strong record-keeping abilities.
- Excellent organizational and time-management skills, with the ability to prioritize tasks effectively.
- Strong communication and interpersonal skills, with the ability to collaborate across teams.
- Capable of lifting up to 10 pounds continuously, 20 pounds frequently, and 50 pounds occasionally.
Interested candidates should submit their resumes to HR at hschwark@gntusa.com. Applicants must be legally authorized to work in the United States on a full-time basis without the need for current or future employer-sponsored visa support. EXBERRY® is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, age, disability, or any other protected status.
